Biryani Iteams
Chicken Biryani
Tender chicken marinated in yogurt and spices, slow-cooked with saffron basmati rice.
₹220
Mutton Biryani
Slow-cooked bone-in mutton with caramelized onions and aromatic dum spices.
₹280
Egg Biryani
Boiled eggs cooked in spiced gravy, layered with saffron rice and fried onions
₹100
Prawn Biryani
Juicy prawns tossed in coastal masala, layered with fragrant basmati rice.
₹300
Chicken Chettinad
Bold Chettinad spices with freshly ground kalpasi and marathi mokku — a Tamil Nadu classic.
₹240
Mutton Kuzhambu
Bone-in mutton slow-cooked in a tangy tamarind and spice gravy.
₹260
Prawn Masala
Plump prawns in a fiery tomato-coconut gravy with coastal spices.
₹280
Fish Curry
Fresh fish simmered in a tangy tamarind and coconut milk gravy.
₹250
Rice & Breads
Curd Rice
Cooling yogurt rice garnished with pomegranate and tempered with mustard.
₹80
Parotta
Flaky, layered South Indian flatbread — best paired with salna or kurma.
₹30
Chapati (2 pcs)
Soft whole wheat flatbreads, freshly made on the tawa.
₹40
Naan (2 pcs)
Soft leavened bread baked in tandoor, served with butter